DESCRIPTION: PCI designed power, lighting, fire alarm and communications systems for renovation and replacement of existing systems within this operational 155,950 square foot facility. Work included:

• 3 conveyor and palletizer lines connecting the filler lines with the refrigerated warehouse, with capacity for a 4th line.
• Addition of a diesel and electric fire pump.
• Addition of fire alarm systems to support sprinkler system modifications.
• Lab and incubator room remodel.
• Septic system additions.
• Plant lighting upgrades.
• Rooftop unit HVAC replacement and upgrades.
• Replacement of existing cooler refrigeration.

LOCATION: Spokane, Washington
FACILITY SIZE: 35,100 Square Feet
CLIENT: Johanna Foods
DELIVERY METHOD: Design-Build (DB)
CONTRACTOR: Fisher Construction
ELECTRICAL CONTRACTOR: PCI Renewables – Spokane, Washington
SERVICES PROVIDED: Electrical System Design

DESCRIPTION: The WOW-Jerome, Idaho warehouse, located just 100 miles southeast of Boise, Idaho is an ASI Superior Rated food grade distribution center that began operations with 232,650 square feet and has grown with an expansion to 307,650 square feet. The WOW-Jerome DC is a multi-temperature facility with ambient (dry) and refrigerated (cooler) warehousing storage areas, as well as a USDA approved cheese grading room. The refrigerated area is designed for variable temperatures ranging from 40 degrees to 53 degrees. This Jerome, ID public warehouse offers easy access to Interstate 84 and is rail served by the UP (Union Pacific) Railroad. The WOW-Jerome Distribution Center is a featured Cheese Financing Program facility.

The electrical design included a 3000 amp utility service entrance, normal power distribution, lighting, and lighting control.

LOCATION: Jerome, Idaho
FACILITY SIZE: 307,650 Square Feet
CLIENT: WOW Logistics
DELIVERY METHOD: Design-Build (DB)
ELECTRICAL CONTRACTOR: Power City Electric – Spokane, Washington
SERVICES PROVIDED: Electrical System Design

DESCRIPTION: PCI – Pennell Consulting teamed up with Environmental Structures, Inc and Energized Electric on this fast track design-build project.

The goal of the team was to provide the Owner with a facility ready for occupation in less than 8 months. Due to the extensive coordination, communications, and diligence of all team members, the facility was delivered on schedule and on budget.

Extensive pre-design coordination with the equipment suppliers and on-site verification helped ensure that this project was installed easily within the Owner’s tight construction schedule and with minimal change orders.

The facility consists of dry goods and perishable storage areas and contains a perishable dock, perishable storage area, and frozen products area with 5 separate cooling zones.

The electrical system is designed for connection to a vehicle mounted emergency generator or the system can be modified to integrate to a future on-site fixed generator.

LOCATION: Post Falls, Idaho
FACILITY SIZE: 146,000 Square Feet
CLIENT: Sysco – Portland, OR
CONTRACTOR: ESI – Environmental Structures, Inc – Hartland, WI
DELIVERY METHOD: Design-Build (DB)
SERVICES PROVIDED: Electrical System Design